News & Events
Recent News
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Read articleFrom Thought to Fork: A Conversation with Food Science Fusion’s Ruth Dolby
Thursday 7th May 2026
From Thought to Fork: A Conversation with Food Science Fusion’s Ruth Dolby
(On how to survive the brutal honesty of the factory floor) -
Read articleRachel Blackburn MBE: Focus on Food & Drink Start-ups
Thursday 26th March 2026
Rachel Blackburn MBE and founder of Us2U Consulting use this powerful principle when guiding businesses to adopt the right mindset for growth looking to grow and export.
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Read articleEufloria: Functional Drinks with Heart and Purpose
Thursday 13th November 2025
Norfolk-based Eufloria, founded by Kerri and Amy, is transforming the soft drinks market with functional, botanical beverages that promote health and mindfulness. With support from the Broadland Food Innovation Centre, they’ve secured funding to drive sustainable growth and bring innovation to the alcohol-free drinks sector.
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Read articleCoastal Health is Scaling Fast
Wednesday 8th October 2025
Norfolk-based supplement manufacturer has been growing at a great pace since it moved into the Broadland Food Innovation Centre.
